CEO's Mysterious Fiancee

Chapter 70

Call the Police

“I believe that the chefs will never do such a thing!” Gary felt even more uneasy as if he had been seen through by Paige.

Paige was amused. “Don’t push the blame on the chefs at this time Even if the chefs really did this, they would be under your

command.”

Otherwise, who would dare to take such a risk?

“Do you have any evidence?”

Gary gritted his teeth and said. “If not, I can sue you for slandering!”

“It’s not certain who will sue who. If you embarrassed yourself, I might not show any mercy”

“You

“The beef at noon is not real beef, right?”

Paige raised her eyes and looked at Gary confidently.

Gary’s face was a bit pale. “What do you mean!”

“I just checked it. You used s*k chicken instead of beef.”

“That’s ridicul*us. You didn’t think before you spoke. Do you have any evidence?”

“Go and bring the trash can from the kitchen.”

Paige ordered Deon.

Deon hurriedly went to the kitchen.

He placed the big trash can in front of everyone. Paige raised her foot and kicked it, and the trash fell at Nigel’s and Gary’s feet

Nigel and Gary hurriedly took a few steps back

In addition to some leftover.ingredients, there were chicken heads, claws, buttocks, and so on.

“We didn’t eat chicken at noon, but there is chicken in the trash can. “Paige’s tone was indifferent. The eyes of a live chicken are open after being **. Only the dead ones will have their eyes closed.”

at the chicken heads on the ground. It was true, all of the chickens’

should have been to the market before. When chickens are killed, they will be released blood, but the dead ones don’t have time to have their blood released. Therefore, the color of the meat of the dead chickens will be red, and the color of the

disgusted that they wanted to throw up. They did

of fresh beef.

wanted to dig

Gary did not expect that Paige would

know how to judge good chickens from bad ones. In his mind, Paige

were deceived by the chicken stall owner Moreover, how could the si*k chickens be

didn’t admit his

so difficult about

slowly. “As long as you cut the chicken meat into strips, add some beef essential oil and roast oil, and put in some brown sugar if necessary and all kinds of seasonings, the chicken will turn into beef after it is

so clear about the process. That was

additives I

the employees didn’t know how to describe their

of the employees patted his chest and rejoiced. “Fortunately, I didn’t eat these two dishes at

had escaped

“Do you think there is a problem with these only two

what do

he was a

made at noon, none of them were made from fresh

heard this, their eyes

What?

the

was

be fake, right? Are they made of inferior quality

the employees

starch sausages? They are made of all kinds of ingredients with

by the cooking machine and squeezed out, they just

sausages.”

already run to the flower

not been washed. There is still some minced meat inside. You can take

were made of poor-quality meat, but they didn’t expect that

meat at It

noon. Don’t you feel that the

her eyes over everyone and said word by word, “Normal fish soup

way, any fresh and sweet fish soup can

Someone went outside to vomit again. They could not believe that the chefs would do such a

lamb in the kitchen. Do you know what it is? A spoonful of it plus water can make