Dragon Master

Chapter 297 What do you think Maximilian is?

“Faye Garden?”

Frankie read out the words on the plaque of the antique house in the photo. After some reflection, he remembered what Faye Garden was.

It was created by Manager Thomas, a tycoon in the catering industry in H City. It focused on the concept of high-end private banquets, which was quite different from Lasdun.

"It's nothing more than a restaurant opened by Thomas. It will be smashed. When I enter H City, the catering industry will be mine."

Frankie was ambitious and ready to bring many industries of H City into his control. The premise was that he can eliminate Connor Davies and successfully mastered the underworld of H City.

"In the future, you will be the big boss of H City." His subordinate seized the opportunity to flatter him.

"You are a sweet talker. If I am going to be the boss of H City in the future, you will have a place too." Frankie laughed happily.

"Thank you for your cultivation. I will make great efforts." His subordinate said excitedly.

"Command them to go to Faye Garden at full speed."

With Frankie’s command, the motorcade rushed to Faye Garden as quick as a flash.

Faye Garden.

The charming foreman, dressed in ancient costume, led the way in front of Eduard and Jennifer and kept introducing the restaurant to them.

ornaments here are real antiques, which is a special

objects, and the luxuriant cypresses and pines around them are century old transplanted from the

amazed by

these are all antiques. How much will

smile, "What we want here is style. As long as it

that this is a marketing method immediately. Victoria,

and wanted to push her and Eduard together. Victoria leaned back to resist, but Laura gouged her out

they got into the box, Eduard picked up the menu

can have a good bite of it. The top abalone is very different from the ordinary abalone. By the way, you don't even have the chance to eat ordinary abalone, I am sure.” Eduard took

smile, "Why don't you speak? If

answer? Eduard is asking." Laura stared at

abalone at my

"You son of a bitch, don't

of wagyu beef and especially Tomahawk part, I don't know if you have eaten the wagyu beef." Eduard

"Most of the wagyu beef sail under false colors, and the authentic wagyu beef are

the trap he deliberately set was seen through by

him, but he made it clear that wagyu beef was not for export and failed

deep-sea salmon. You should have eaten it, but I don't know if what you

market are not deep-sea, and nearly half of them are made of freshwater trout." said

Laura looked at Maximilian in surprise, wondering how

do you want? Sturgeon caviar? Black truffle? French Foie Gras? They all sound fancy, but they

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