The Greek's Pregnant Bride

‘I didn’t mean to imply that you were spoilt. I appreciate the Mondelli name has been a mixed blessing for you.’

‘And the Markos name?’ she said, glad to be able to turn the conversation onto him. ‘Has that been a mixed blessing for you?’

He raised a shoulder. ‘The Markos name is nothing special. It doesn’t stand for anything.’

‘Yes, it does. It stands for hard work, determination and guts.’

‘Guts?’

‘Rocco told me you got into Columbia on a scholarship. That alone tells me how hard you’ve had to work to get where you are.’

‘We all have our crosses to bear, whatever background we’re born into,’ he said quietly. He tapped on the dividing window. Amidst a hail of tooting horns, the car came to a stop. ‘We will walk from here.’

* * *

Inside, a man played an accordion, the music only just audible above the raucous noise of the patrons, while pictures of celebrities lined the walls

pot belly she’d ever seen ambled over to them, his arms outstretched. In

he said, before adding, ‘Mikolaj doesn’t speak any

from Christian’s hold and yanked into Mikolaj’s embrace, which finished with an affectionate ruffle of her hair, much as if she were

pulled the chair back for her, fussing over her until he was certain she was sitting comfortably—although how comfortable anyone could be when crammed like a sardine was debatable.

took the seat opposite. The table was so small his long legs brushed against hers. She waited for him to move them but realised there was literally nowhere else for

ignore the heat brushing up

eyebrows. ‘You like

nodded. ‘This is exactly how I imagined a Greek restaurant to be. You can feel the energy—you don’t get that in high-class

to that point. Although unfailingly polite, a barrier had been put up. Was it being here, in his home city, that had caused its construction? Or had she been so wrapped up in her own problems that she hadn’t fully appreciated the effect their situation was having on him?

best thing about this place apart from the food?’ he

me you

is all

a Monday evening, hardly the busiest night of the dining